Tater Tot Hot Dish II

Name: Tater Tot Hot Dish II
Prep time: 10 min
Cook time: 60 min
Yield: 6
Ingredients: 1 1/2 pounds lean ground beef; 1 onion, chopped; 3/4 teaspoon salt; 1 pinch ground black pepper; 1 (32 ounce) package tater tots, thawed; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 (10.75 ounce) can condensed cream of celery soup; 1 (6 ounce) can French-fried onion rings

⏱️ Ready in 1h 10m 🥄 Prep 10 min 🔥 Cook 1h 👥 6 servings 👁️ 3 views

This is an old recipe, easy and kids usually like it. If you like, add green beans over the hamburger and skip the onion rings if desired.

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🔗 Recipe adapted from AllRecipes

#Dinner

📊 At a Glance

Prep 10 min

Cook 1h

Serves 6

Difficulty Medium

🛒 Ingredients

1 1/2 pounds lean ground beef

1 onion, chopped

3/4 teaspoon salt

1 pinch ground black pepper

1 (32 ounce) package tater tots, thawed

1 (10.75 ounce) can condensed cream of mushroom soup

1 (10.75 ounce) can condensed cream of celery soup

1 (6 ounce) can French-fried onion rings

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 744

% Daily Value*

Total Fat 47.7g 61%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1706mg 74%

Total Carbohydrate 59.6g 22%

Dietary Fiber 4.3g 15%

Total Sugars 3.3g

Protein 25.4g 51%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Preheat oven to 350 degrees F (175 degrees C).

In a large skillet cook ground beef with onion, salt and pepper; drain and spread into the bottom of a 9x13 inch baking dish.

Add tater tots; mix cream of mushroom and cream of celery soup together and pour mixture over dish.

Top with onion rings, if using.

Bake in preheated oven for 1 hour.