Tater Tot Casserole
Tater Tot Casserole is an easy dinner. Made with 2 lb. lean ground beef, salt to taste, 1 (10 1/2 oz.) can cream of celery or cream of mushroom soup, 1/2 can water and tater tots (to cover casserole), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Spread ground beef in an 8 x 12 x 2-inch casserole dish. Sprinkle with salt.
Bake in 400° oven for 20 minutes.
Drain off grease.
Mix soup with 1/2 can water and cover casserole. Layer Tater Tots and bake at 400° for 15 to 20 minutes, until browned.
🍷 Perfect Pairings
Complete your meal with these
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