Tater Soup
Tater Soup is an moderately easy dinner. Made with 12 medium to large potatoes, peeled and sliced thin, salt and pepper, 1 medium onion, chopped fine, 1/8 tsp. cayenne pepper and 1/2 tsp. all-purpose seasoning, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Cover potatoes with water; salt and pepper to taste.
Add onion.
Bring to boil; simmer for 12 to 14 minutes, until tender but not mushy.
Gently mash into small chunks.
Add cayenne pepper, all-purpose seasoning, the margarine, cheese, milk and bouillon cubes.
Bring to a gentle boil, stirring occasionally. Simmer until cheese and margarine melt.
Recipe can be halved or doubled.
π· Perfect Pairings
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