Tangy Turnips
Tangy Turnips is an moderately easy dinner. Made with 3 medium turnips, peeled and sliced, 1 tsp. salt, 4 slices bacon, diced, 1 egg, beaten and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place turnips in a saucepan; cover with water.
Add salt, and bring to a boil; cover, reduce heat and simmer 15 to 20 minutes, or until turnips are tender.
Drain and set aside.
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