Tangy Skillet Potato Salad
Tangy Skillet Potato Salad is an moderately easy dinner. Made with 1 (10 1/2 oz.) can cream of celery soup, 1/4 c. milk, 2 tbsp. sweet pickle relish, 2 tbsp. vinegar and 1 tbsp. finely chopped onion, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In medium skillet, combine soup, milk, relish, vinegar, onion, salt and pepper.
Cook and stir until boiling.
Stir in potatoes and franks.
Heat through.
Top with snipped parsley, if desired. Serves 4 or 5.
π· Perfect Pairings
Complete your meal with these
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