Tangy Pasta and Cheese Salad
Tangy Pasta And Cheese Salad is an impressive dinner. Made with 2 1/2 c. uncooked rotini noodles, 3/4 c. cubed cheddar cheese, 1 (10 oz.) pkg. frozen peas, 6-8 slices cook, crumbled bacon and 1/2 c. olives (optional), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles according to package directions.
Drain well. Combine yogurt, mayonnaise, and seasoning, set aside.
Combine other ingredients (do not cook peas).
Toss with yogurt mixture.
π· Perfect Pairings
Complete your meal with these
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