Tangy Barbecued Pork Chops
Tangy Barbecued Pork Chops is an moderately easy dinner. Made with 1/2 c. maple syrup, 1 tbsp. worcestershire sauce, 1 tbsp. prepared mustard, 1 tbsp. vegetable oil and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first 11 ingredients in small saucepan.
Bring to boil; reduce heat and simmer for 5 minutes.
Grill chops over medium
10 minutes on each side.
Baste with sauce and grill an additional 15 to 20 minutes or to desired degree of doneness, basting frequently with sauce and turning meat occasionally.
Yield
6 to 8 servings.
π· Perfect Pairings
Complete your meal with these
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