Tango Fried Green Plantains
Tango Fried Green Plantains is an easy dinner. Made with 3 green plantains and oil for frying, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel plantains and slice diagonally into 1-inch slices.
Heat oil in a nonstick pan.
Fry plantains until a fork will go through them easily or until they turn golden brown (depends on how crispy you like them).
Drain on paper towel.
Then sprinkle with salt and vinegar for the tang-ohh!!
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment