Tandoori Chicken
Tandoori Chicken is an moderately easy dinner. Made with 2 lb. chicken legs and thighs, skinned, 1 c. yogurt, 1 minced onion, 2-inch piece ginger and 2 tsp. black pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine yogurt with minced onion, minced piece of ginger, all seasonings listed and lemon juice.
Cut gashes into chicken legs and thighs.
Pour yogurt marinade over them and let marinate in the fridge overnight.
π· Perfect Pairings
Complete your meal with these
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