Taffy Apple Salad
Taffy Apple Salad is an moderately easy dinner. Made with 20 oz. can crushed pineapple, drained (save juice), 4 c. cut up apples, reserved pineapple juice, 1 beaten egg and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix together crushed pineapple and cut up apples.
Place in covered container and refrigerate.
In saucepan, cook pineapple juice, egg, sugar, cider vinegar and flour until thick.
Set in refrigerator overnight.
Before serving, fold Cool Whip into cooked mixture.
Then add Spanish peanuts.
Then add apple and pineapple mixture.
Serve.
Makes a good-size bowl.
(Leave peels on apples.)
π· Perfect Pairings
Complete your meal with these
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