Tacos

Tacos

πŸ‘οΈ 1 views

Tacos is an moderately easy dinner. Made with 2 lb. ground beef, 1 (6 oz.) can tomato paste, 1/2 tsp. salt, 12 tortillas (canned or frozen) and 1/2 c. cooking oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown ground beef in Dutch oven.

Add tomato paste and salt. Simmer for 10 minutes, covered.

Heat oil in skillet; fry each tortilla on both sides.

Remove quickly and fold over before it stiffens.

Place on paper towel to absorb oil; sprinkle with salt.

🍷 Perfect Pairings

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