Tacos
Tacos is an moderately easy dinner. Made with 2 lb. ground beef, 1 (6 oz.) can tomato paste, 1/2 tsp. salt, 12 tortillas (canned or frozen) and 1/2 c. cooking oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Brown ground beef in Dutch oven.
Add tomato paste and salt. Simmer for 10 minutes, covered.
Heat oil in skillet; fry each tortilla on both sides.
Remove quickly and fold over before it stiffens.
Place on paper towel to absorb oil; sprinkle with salt.
π· Perfect Pairings
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