炸玉米饼汤

Name: 炸玉米饼汤
Ingredients: 2 lb. 碎牛肉; 1 can 整个玉米; 3 (15 oz.) cans 炖西红柿切丁; 1 小罐头奥尔特加辣椒; 1 切碎的洋葱; 3 c. 水; 1 pkg. 塔可调味料混合物; 1 pkg. 牧场调料混合; 1 高大的罐头斑豆

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塔可汤是一顿比较简单的晚餐。 Made with 2 lb. ground beef, 1 can whole corn, 3 (15 oz.) cans diced stewed tomatoes, 1 small can ortega chilies and 1 chopped onion, this recipe delivers authentic, satisfying flavors.非常适合家庭聚餐和特殊场合。