Taco Soup
Taco Soup is an impressive dinner. Made with 1 1/2 lb. extra lean ground beef, 1 can ranch beans, 1 medium onion, chopped, 1 can whole kernel corn and 2 (14.5 oz.) cans diced tomatoes with juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown meat; drain and rinse.
Add remaining ingredients and mix well.
Cover and simmer for 1 to 2 hours, stirring occasionally.
Serve with chips or cornbread.
Top with cheese and sour cream, if desired.
π· Perfect Pairings
Complete your meal with these
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