Taco Salad
Taco Salad is an moderately easy dinner. Made with 1 lb. cooked ground beef, drained, 1 head iceberg lettuce, 3 tomatoes, 1 3/4 lb. bag tortilla chips and 1 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Shred or chop lettuce.
Add cooked meat and chopped tomatoes. Without opening bag squeeze the chips until crumbled well.
Add cheese.
Mix taco sauce and sour cream. Blend all ingredients well to mix.
Better if sits in fridge a couple hours.
Tasty!
π· Perfect Pairings
Complete your meal with these
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