Taco Pie

Taco Pie

Taco Pie is an moderately easy dinner. Made with 1 1/4 lb. ground beef, 1 pkg. taco mix, 1/2 c. water, 1 pkg. crescent rolls and 1 1/2 c. corn chips, crushed, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In water and taco mix.

Press rolls into an ungreased

9 or 10-inch pan.

Sprinkle corn chips on rolls. Add mixture and sour cream.

Top with cheese. Bake at 375Β° for 20 to 25 minutes or until crust is brown. To serve, surround with shredded lettuce.

Garnish with avocado and tomato slices.

Serves 6.

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