Taco Dip
Taco Dip is an easy dinner. Made with 1 (8 oz.) cream cheese, (regular or lite), 1 (16 oz.) can hormel chili (regular or turkey), 1 c. shredded cheddar cheese and 1 bag taco chips, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In glass pie dish, smooth softened cream cheese.
Spread canned chili on top of cream cheese.
Sprinkle shredded Cheddar cheese on top.
Bake at 350Β° for 30 minutes or put in microwave until cheese is melted.
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