Taco Dip
Taco Dip is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, 1 can hormel no bean chile, 1 can chopped green chilies, 1 can black olives, chopped and 1 (8 oz.) monterey jack cheese, sliced or shredded, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Layer in microwave-safe dish in order listed.
Heat until cheese is melted and dip is bubbly.
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