Taco Dip
Taco Dip is an moderately easy dinner. Made with 2 cans jalapeño bean dip, 2 avocados, mashed, 1 c. mayonnaise, 1/2 c. sour cream and 1 tomato, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Spread jalapeño dip in 9 x 13-inch casserole.
Spread mashed avocados with salt and pepper and lemon juice over bean dip.
Mix mayonnaise, sour cream and taco mix and spread next.
Top with chopped olives, green onions and tomato.
Finish with shredded cheese.
Serve with corn chips or taco chips.
🍷 Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8673715-5ddf04156e2f4027bcccb757f97f7fcf.jpg)
:focal(999x679:1001x681)/5365209-margarita-cocktail-Chef-Mo-1x1-1-3f296c6ac4fc47d89d35148d0d5dd519.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment