Taco Casserole
Taco Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 (8 oz.) can tomato sauce, 2 to 4 tbsp. chili powder, 2 c. tortilla chips and 1/2 c. green onions, chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook ground beef in 10-inch skillet until brown.
Drain.
Stir in beans, tomato sauce, taco sauce, chili powder and garlic salt. Heat to boiling.
Coarsely break chips and place in ungreased 2-quart casserole dish.
Top with beef mixture, spread sour cream. Sprinkle onions, tomatoes and cheese.
Cook, uncovered, in 350Β° oven until hot and bubbly, 20 to 30 minutes.
Arrange additional tortilla chips around edge of casserole.
Serve with shredded lettuce, chili peppers and taco sauce.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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