Taco Casserole
Taco Casserole is an moderately easy dinner. Made with 12 corn tortillas, 1 1/2 lb. lean ground beef or chicken, cooked, 2 cans cut tomatoes, 1 can tomato sauce and 2 cans mexicorn, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cook ground beef or chicken. Set aside.
Mix together tomatoes, sauce and Mexicorn.
Spread on bottom of a 9 x 13-inch pan 6 corn tortillas.
Put on layer of beef or chicken, then layer of tomatoes and corn, then layer of cheese.
Layer 6 tortillas, etc., until all layers are on.
Last layer on top is cheese.
Bake 25 to 30 minutes or until cheese is brown at 350Β°.
π· Perfect Pairings
Complete your meal with these
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