Szechuan Chicken Wings
Szechuan Chicken Wings is an easy dinner. Made with 2 lb. chicken wings (about 10 to 12 pieces) and 1/2 stir-fry sauce (any flavor), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Clean, rinse and drain chicken wings.
Marinate the chicken wings in stir-fry sauce at least 1/2 hour or overnight in refrigerator.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment