Syrup Tea Cakes
Syrup Tea Cakes is an moderately easy dinner. Made with 1 c. shortening, 1 c. sugar, 1 c. syrup, 2 eggs and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Roll 1/4 inch thick.
Cut into whatever shape you choose. Place on greased cookie sheet and bake at 375Β° for 10 to 15 minutes.
π· Perfect Pairings
Complete your meal with these
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