Syrup Pecan Pie
Syrup Pecan Pie is an easy dinner. Made with 3/4 c. syrup, 3 eggs, 1 tbsp. butter, 3/4 c. granulated sugar and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients with eggbeater or electric mixer for 2 minutes.
Fold in 1 cup pecans.
Line two pie tins with unbaked pastry and pour in mixture.
Bake in a 375Β° oven for 35 minutes. Let stand in tins until cool.
π· Perfect Pairings
Complete your meal with these
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