Syrup Cake
Syrup Cake is an moderately easy dinner. Made with 1 c. self-rising flour, 1/2 c. water, 3/4 c. sugar, 1 1/2 c. cane syrup and 2 eggs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour and water in last.
Bake at 350Β°.
π· Perfect Pairings
Complete your meal with these
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