Sylvia's 2-Egg Coffee Cake

Sylvia's 2-Egg Coffee Cake

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Sylvia'S 2-Egg Coffee Cake is an moderately easy dinner. Made with 1 stick butter, 3/4 c. sugar, 2 eggs, 1/2 c. milk and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Cream together butter and sugar.

Add and beat in the eggs. Add and beat the milk and vanilla.

Add and beat the flour and baking powder.

Pour into buttered pan and bake in 375Β° oven until brown.

This is the Basic Recipe For All Cakes.

🍷 Perfect Pairings

Complete your meal with these

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