Swiss Vegetable Medley
Swiss Vegetable Medley is an moderately easy dinner you can prepare in about 1 hour. Made with (16 oz.) bag frozen broccoli, carrots and cauliflower, thawed and drained, cream of mushroom soup, c. shredded swiss cheese, c. sour cream and . pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper and 1/2 cup fried onions.
Pour into 1-quart casserole dish.
Bake at 350Β° for 30 minutes, covered.
Top with remaining cheese and fried onions.
Bake, uncovered, for 5 more minutes.
Grease pan.
π· Perfect Pairings
Complete your meal with these
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