Swiss Vegetable Medley
Swiss Vegetable Medley is an easy dinner. Made with 1 large bag frozen vegetables (mixed broccoli, cauliflower and carrots), 1 c. cream of mushroom soup, 1 c. shredded cheese, 1/3 c. sour cream and 1 c. french-fried onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Put 1/2 cup onions and 1/2 cup cheese with rest of ingredients.
Bake at 350Β° for 30 minutes.
Then sprinkle with remaining onions and cheese.
Return to oven for 5 more minutes.
π· Perfect Pairings
Complete your meal with these
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