Swiss Vegetable Medley

Swiss Vegetable Medley

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Swiss Vegetable Medley is an moderately easy dinner. Made with 1 (16 oz.) bag frozen broccoli, carrots and cauliflower, 1 can cream of mushroom soup, 1/3 c. sour cream, 1/4 tsp. black pepper and 1 (4 oz.) jar drained pimentos, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimentos and 1/2 can fried onions.

Pour into a 1-quart casserole. Bake covered at 350Β° for 30 minutes.

Top with remaining cheese and onions; bake 5 minutes longer.

🍷 Perfect Pairings

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