Swiss Vegetable Medley
Swiss Vegetable Medley is an moderately easy dinner you can prepare in just 36 minutes. Made with (16 oz.) bag frozen broccoli, carrots and cauliflower combination, thawed and drained, cream of mushroom soup, c. (4 oz.) shredded swiss cheese, c. sour cream and . pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper and 1/2 can Durkee French fried onions.
Pour into 1-quart casserole. Bake, covered, at 350Β° for 30 minutes.
Top with remaining cheese and onions. Bake, uncovered, for an additional 5 minutes.
π· Perfect Pairings
Complete your meal with these
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