Swiss Vegetable Medley
Swiss Vegetable Medley is an moderately easy dinner. Made with 1 bag frozen broccoli, carrots and cauliflower, thawed and drained, 1 can cream of mushroom soup, 1 c. swiss cheese, shredded, 1/3 c. sour cream and 1 can french fried onions, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine vegetables, soup, 1/2 cup cheese, sour cream, salt, pepper and 1/2 can onions.
Put in 1-quart casserole.
Bake, covered, at 350Β° for 30 minutes.
Top with remaining cheese and onions.
Bake, uncovered, 5 minutes longer.
π· Perfect Pairings
Complete your meal with these
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