Swiss Vegetable Medley
Swiss Vegetable Medley is an easy dinner you can prepare in just 34 minutes. Made with (16 oz.) bag frozen broccoli, carrots and cauliflower combination, mushroom soup, c. shredded swiss cheese, c. sour cream and (2.8 oz.) can french fried onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine thawed vegetables, soup, 1/2 cup cheese, sour cream and 1/2 can French fried onions.
Pour into a 1-quart casserole. Bake covered at 350Β° for 30 minutes.
Top with remaining cheese and onions and bake for 5 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment