Swiss Vegetable Medley
Swiss Vegetable Medley is an moderately easy dinner you can prepare in just 52 minutes. Made with bag frozen broccoli, carrots and cauliflower, thawed and drained, cream of mushroom soup, c. swiss cheese, shredded, c. sour cream and french fried onions, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine vegetables, soup, 1/2 cup cheese, sour cream, salt, pepper and 1/2 can onions.
Put in 1-quart casserole.
Bake, covered, at 350Β° for 30 minutes.
Top with remaining cheese and onions.
Bake, uncovered, 5 minutes longer.
π· Perfect Pairings
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