Swiss Tagliarini
Swiss Tagliarini is an moderately easy dinner. Made with 1 lb. ground beef, 3 tbsp. vegetable oil, 1 tsp. salt, 3/4 onion, chopped and 1 clove garlic, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Brown meat in hot oil.
Stir in remaining ingredients (except noodles).
Cover.
Cook about 25 minutes, stirring occasionally. Uncover and cook 10 to 15 minutes more.
Cook noodles and drain. Add to mixture before serving.
(Stir in grated cheese, if desired.)
Makes 4 to 6 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment