Swiss Spinach Quiche
Swiss Spinach Quiche is an moderately easy dinner. Made with 1 unbaked 9-inch pie crust, 2 c. shredded swiss cheese, 2 tbsp. flour, 1 c. milk and 3 eggs, beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Toss cheese with flour.
Combine milk, eggs and seasonings. Add cheese mixture and spinach.
Mix well.
Pour into crust and bake at 350Β° for 1 hour.
Cool 10 minutes before cutting.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment