Swiss Sausage Bake
Swiss Sausage Bake is an moderately easy dinner. Made with 2 lb. pork sausage, cooked and drained, 12 slices white bread, crusts removed, 6 slices swiss cheese, 3 eggs and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Note
Great to pop in oven on Christmas morning and holidays.
π· Perfect Pairings
Complete your meal with these
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