Swiss Green Beans
Swiss Green Beans is an impressive dinner you can prepare in about 1 hour 34 minutes. Made with . butter, . flour, . salt, . pepper and . sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Melt 2 tablespoons butter, stir in flour, salt, pepper, sugar and onion.
Add sour cream gradually, stirring constantly.
Cook until thick.
Fold in drained beans and heat.
Pour into greased 9 x 9-inch baking dish; cover with cheese.
Combine cornflake crumbs and melted butter, sprinkle over cheese.
Bake at 400Β° for 20 minutes.
Cool 20 minutes.
Serves 8.
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