Swiss Chocolate Fondue
Swiss Chocolate Fondue is an easy dinner. Made with 6 oz. unsweetened chocolate squares, 1 1/2 c. sugar, 1 c. half and half, 1/2 c. margarine and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Melt chocolate in fondue pot or saucepan.
Add other ingredients; cook 5 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment