Swiss Chocolate Cake
Swiss Chocolate Cake is an easy dinner. Made with 1 pkg. frozen coconut or 1 can, swiss chocolate cake mix, 8 oz. cream cheese, 1 stick margarine and 1 box powdered sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grease pan
13-inch).
Put coconut on bottom of pan. Mix Swiss chocolate cake mix by directions and pour over coconut. Mix cream cheese, margarine and powdered sugar.
Put this mixture in globs on cake and swirl.
Bake at 350Β° for 40 minutes.
π· Perfect Pairings
Complete your meal with these
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