Swiss Chicken Cutlets(Put This Festive Entrée Together the Day Before.)
Swiss Chicken Cutlets(Put This Festive Entrée Together The Day Before.) is an impressive dinner. Made with 5 chicken breasts, split, skinned and boned, salt, 2 beaten eggs, 1 c. fine dry bread crumbs and 1/4 c. cooking oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Pound each chicken breast to about 1/4-inch thickness with meat mallet.
Sprinkle lightly with salt.
Dip in beaten egg, then in bread crumbs.
🍷 Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment