Swiss Chicken Cutlets
Swiss Chicken Cutlets is an moderately easy dinner. Made with 2 thin slices reduced-fat swiss cheese (2 oz.), 4 chicken cutlets (4 oz., 1/4-inch thick), 2 tbsp. flour, 1/2 tsp. pepper and 1 tbsp. unsalted butter or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*Or substitute 1/4 cup more broth.
π· Perfect Pairings
Complete your meal with these
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