Swiss Chicken Casserole
Swiss Chicken Casserole is an moderately easy dinner. Made with 4 chicken breasts, deboned and cut into pieces, 1 can cream of chicken soup, 1 can water, 1 c. swiss cheese, grated and 1 stick oleo, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Put chicken in Pyrex dish; salt and pepper to taste.
Pour soup and water on top of chicken, then add cheese.
Melt oleo; mix with corn bread mix.
Spread this on top of cheese.
Bake at 325Β° for 30 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment