Swiss Cheese Fondue
Swiss Cheese Fondue is an moderately easy dinner. Made with 1 lb. swiss cheese, finely diced*, 3 tbsp. flour, 1 clove garlic, 2 c. dry white wine and 1 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*You can use half Swiss cheese and half Gruyere cheese, it is very tasty.
π· Perfect Pairings
Complete your meal with these
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