Swiss Cheese Chicken(Very Easy, Very Good!)
Swiss Cheese Chicken(Very Easy, Very Good!) is an moderately easy dinner. Made with 6 to 8 skinned chicken breasts, 6 to 8 slices swiss cheese, 2 cans cream of chicken soup, 1/2 c. sherry or milk and 1 pkg. pepperidge farm stuffing mix, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Place chicken in greased 9 x 13-inch casserole dish.
Place cheese on top of chicken.
Mix soup with milk or sherry and pour on top.
Place stuffing mix over all and drizzle with melted butter.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
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