Sweet Sour Tuna
Sweet Sour Tuna is an moderately easy dinner. Made with 1 tbsp. cornstarch, 2/3 c. vinegar, 1 c. brown sugar, firmly packed, 1/2 c. catsup and 1 tsp. shoyu, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Blend cornstarch and vinegar in skillet.
Add sugar, catsup and shoyu. Cook, stirring constantly, until thickened. Add tuna. Cover and simmer 15 minutes. Add pineapple and green pepper. Continue cooking for 5 minutes. Serve over rice.
π· Perfect Pairings
Complete your meal with these
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