Sweet-Sour Smokies
Sweet-Sour Smokies is an moderately easy dinner. Made with 1 c. firmly packed brown sugar, 3 tbsp. plain flour, 1 c. pineapple juice, 1/2 c. cider vinegar and 2 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine all ingredients together, except hot dogs, in fondue pot.
Mix well and bring to a boil.
Add hot dogs and reduce temperature.
Serve with toothpicks.
π· Perfect Pairings
Complete your meal with these
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