Sweet-Sour Pork
Sweet-Sour Pork is an moderately easy dinner. Made with 1 1/2 lb. boneless pork, cubed, 1 (20 oz.) can pineapple chunks, 1/2 c. water, 1/4 c. brown sugar, packed firm and 3 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large skillet, brown pork.
Mix together water, sugar, vinegar, cornstarch, soy sauce and salt.
Add to pork, then add bell pepper and cherries and let simmer for 25 minutes.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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