Sweet Potatoes in Orange Cups
Sweet Potatoes In Orange Cups is an moderately easy dinner. Made with 4 medium oranges, 1/3 c. butter, 1/3 c. brown sugar, grated rind of 1 orange and 1/2 c. broken pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Cut oranges into halves and extract juice and pulp.
Scallop edges of shells.
Mash potatoes and mix until smooth and fluffy. Add butter, brown sugar, orange juice, rind and salt.
Beat until blended.
Add nuts and sherry.
Place orange shells in heatproof platter and fill with sweet potato mixture.
Dot with marshmallows.
Bake at 350Β° for about 20 minutes.
Serves 8.
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