Sweet Potato Soufflé Crunch
Sweet Potato Soufflé Crunch is an moderately easy dinner. Made with 3 c. cooked, mashed sweet potatoes, 1 c. sugar, 1/2 c. brown sugar, 1/2 tsp. salt and 2 eggs, slightly beaten, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients together and pour into a greased baking dish.
Cover with crunch topping.
Bake at 350° for 35 minutes. Serves 6 to 8.
🍷 Perfect Pairings
Complete your meal with these
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