Sweet Potato Soufflé
Sweet Potato Soufflé is an easy dinner. Made with 2 lb. sweet potatoes, 1 stick margarine, 1 1/2 c. sugar, 1 large can crushed pineapple and 3 eggs, separated, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Boil sweet potatoes (in the skins) until soft.
Peel as soon as you can handle them.
Mix in egg yolks, margarine, pineapple and sugar.
(Save egg whites for meringue.)
Place in 1 1/2-quart baking dish.
Bake at 375° for about 15 minutes.
🍷 Perfect Pairings
Complete your meal with these
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