Sweet Potato Sombreros

Sweet Potato Sombreros

πŸ‘οΈ 3 views

Sweet Potato Sombreros is an moderately easy dinner. Made with 2 or 3 cooked sweet potatoes or 1 can sweet potatoes (1 lb. 2 oz.), 1 egg, 2 tbsp. margarine, 1/2 tsp. salt and 1/4 to 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mash drained sweet potatoes.

Mix with beaten egg, margarine, salt, brown sugar and nutmeg.

Arrange slices of pineapple in a lightly greased shallow baking pan.

Mound the sweet potato mixture on each slice.

Brush with additional margarine, if desired.

Bake at 425Β° for about 15 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.